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Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White

Gu 'an Zhongxu Huachen Casing Co., LTD
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    Buy cheap Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White from wholesalers
     
    Buy cheap Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White from wholesalers
    • Buy cheap Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White from wholesalers
    • Buy cheap Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White from wholesalers

    Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White

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    Brand Name : Zhongxu Brilliance
    Certification : IOS 9001
    Payment Terms : L/C、D/A、D/P、T/T、Western Union、MoneyGram
    Supply Ability : One thousand and five hundred casks
    Delivery Time : Thirty-fifty days
    Model Number : Customization
    • Product Details
    • Company Profile

    Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White

    High quality factory direct selling sheep halal casings 21mm sausage casings



    introduction

    At present, in many countries, sausages filled with sheep sausage jackets are called Vienna style sausages. In the United States, sausages filled with sheep sausage jackets are called hot dogs. The sausage jacket can also be used to make various racket lines (badminton racket and tennis racket). Sheep gut coat can be used as string and bow. Sheep casings can also be used as medical sutures.


    Caliber Size (Diameter:mm)
    19-21mm
    Grade Type
    food grade
    Specification
    2/16/90
    3/14/90
    5/10/90 etc.
    Package
    90 meters/hank
    1 hanks/ net
    150nets/barrel
    100barrel/20' 'container
    Key Benefits
    * Strong toughness * Safe natural sausage, edible
    * Easy to digest * Nutrient-rich
    * Small Whisker * Uniform diameters
    * High transparency

    Method of casing cleaning
    1. Prepare the dry casings to be washed and shake off the excess salt on them.
    2. Put the casings in clean water and gently rub them for a few minutes, which is not only helpful for cleaning salt, but also helpful for the expansion of casings.
    3. After soaking for about 30 minutes, the casing shall be opened and filled with proper amount of water to see if it leaks.
    4. The casings that are confirmed to be leak free are still soaked in clean water, and then rubbed several times before taking out the water control.


    FAQ
    Q: WHAT ABOUT MOQ?
    Our MOQ is 500 pcs normally,but if you have specialrequirement, we can supply you flexible MOQ, but as you konw,less quantity will lead to higher prices.

    Q: WHAT IS THE LEAD TIME?
    Generally one month.

    Q: CAN YOU MAKE CUSTONISED?
    Absolutely, we can make product according to customer'sRequirement.and send samples to customer for confirmation.

    Q: WHAT ABOUT THE PRICE?
    Price depend on quantity and quality of the product, we willsupply you competitve price, contact me for more details.

    Q: HOW LONG CAN I GET YOUR REPLY?
    Once i get your email or message ,I will reply you within 12hours.

    Quality Healthy Natural Lamb Sausage Casings 21mm Sausage Casings Naturally White for sale
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