Factory sales of high-quality salted sheep casings Natural edible sausage casings

introduction

After being baked, roasted, smoked, steamed, fried, boiled, and refrigerated, the casings are not easy to crack, and they are fresh and delicious. They can be stored for a long time without deterioration and staleness. They are convenient to carry. They are popular food for people's daily consumption, especially suitable for long distance travel and march

Characteristic

1. Good toughness After enema, high flexibility, strong meat feeling, clear edges and corners, and smooth
2. The clothes are firm and not easy to be damaged to protect product safety
3. Good contraction and expansion, even size of enema of the same specification, beautiful and neat